Made of 76% Grape Must (comprised of 50% Montils, 30% Colombard, and 20% Ugni Blanc) and 24% Cognac eau-de-vie. The grapes are pressed immediately after harvest and blended with the Cognac eau-de-vie. After resting for 6 months, the pineau is aged for... more
On the nose, old PineaudesCharentes, very nutty, rancio, encaustic, earthy, cocoa, ends with green and fruity tones like sloe berries. Dry and slightly acid, apple, walnut and peanut, balsamic and old cask notes, lily of the valley and pungent... more
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